Connect the dots America! -Shocking Differences In Ingredients Between The Same Food Products In The U.S., Canada and U.K.

preventdisease.com The obesity crisis in the U.S. has always been viewed as somewhat of a puzzle. How did Americans get so large if other developed nations are consuming so many of the same foods. Experts have debated physical activity and… Continue Reading

Common ingredient in soft drinks causes damage to brain function

Naturalnews.com (NaturalNews) The use of high fructose corn syrup (HFCS) has been long associated with fatty liver disease, diabetes and increases in obesity, but a new study has investigated its effects on the brain. HFCS is an inexpensive ingredient added… Continue Reading